Summer Pudding

Summer Pudding

Preparation of Summer Pudding

1. Soak fruit overnight . Stew with sugar .

2. Stone fruits .

3. Line a pint pudding basin with bread,leaving no space.

4. Fill with hot fruit ,reserve juice , cover with bread ,put a saucer with a weight on top

.5.Leave overnight or for several hours .

6. Turn out and pour fruit juice over . Serve with custard .

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