1. Cook the gram and turmeric in half the amount of water till the
gram is tender .Drain and mash . Add salt and keep it aside .Heat
clarrified butter . Add fionely chopped garlic and cumin and fry till
the cumin is brown . Add finely chopped garlic and cumin and fry till
the cumin is bring to boil .This dal should be like a very thick soup
.Serve hot with boiled rice .
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