1,Hard-boil and shell eggs. 2. Grind to a fine paste coconut ,chilli
powder ,peppercorns cloves ,cinnamon and salt . 3. Slit eggs lengthwise
and stuff with ground spices .Tie with threads .4. Heat fat .Add sliced
onions and brown.5.Add remaining spices and a littel water and simmer
till spices are cooked .6. Add eggs and bring to boil . Remove .
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