Fish Moilee

 

 




 
 
 
 
Fish Moilee

Fish Moilee

ingredients for 4
pomfret ,salmon 500 gm
onions 55 gm
ginger 10 gm
salt to taste
coconut 1
curry leaves 1 sprig
garlic a few flakes
green chillies 10 gm
vinegar 10 ml
lime 1
water 11 5ml
potatoes 225 gm
turmeric a large pinch
oil 15 ml

Method

1. Clean , wash in several rinses of cold water and cut fish .2. Peel and slice garlic ,ginger and onions ;slit green chillies .Make two extracts of coconut milk .Heat oil ,saute sliced onions .Add turmeric and cook for 2 to 3 minutes .4. Add garlic ,ginger ,curry leaves , green chillies , fish and potatoes .5. Add second extract of coconut milk and salt and cook gently . 6 . When ready add the thick first extract of coconut milk and salt and cook gently .6. When ready add the thick first extract of coconut milk . 7. Bring to boiliing point .8. Add lime juice and vinegar .Serve hot.

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