Prawn Curry

Raja Ravi Varma Paintings || Kerala Shopping || Ayurveda || Backwaters || Kerala Distance Chart || Kerala Temples
Art and Culture || Maps || Nature & Wildlife || Kerala Pictures || Festivals || Ritual Arts || Ethnic and Traditional
Kerala Tourism || Ham Radio

Prawn Curry

ingredients	for 4
prawns	500 gm
red chillies	5 gm
peppercorns	a few
mustard seeds	1 tsp
cumin	1 tsp
tamarind	10 gm
coriander	15 gm
onions	55 gm
garlic	6 flakes
coconut	1
salt	to taste
curry leaves	1 sprig
oil	15 ml

Method

1. Shell prawns ,remove intestines by slitting back of the prawns . Wash well . 2. Grind spices with coconut .3. Heat oil . Fry curry leaves .Add spices ,and fry well .Add salt ,tamarind pulp and water .4. When liquid starts to simmer ,add prawns .5.Continue simmering till done.

Back to Fish India index

Kerala Recipes
You are welcome to send your recipes to info@naturemagics.com
Spices and Common Ingredients Glossary		Vegetables Glossary
We have categorised Kerala Recipes for ease of navigation

Cold Sweets	Dals	Eggs	Eggs Indian
Fish	Fish India	Hot Sweets	Meat
Indian Meat Recipes	Sauces	Snacks India	Soups
Sweets	Vegetables India	Kerala Traditional Recipes

Prawn Curry

Prawn Curry

Method

Kerala Recipes

You are welcome to send your recipes to info@naturemagics.com

Spices and Common Ingredients Glossary

Vegetables Glossary

We have categorised Kerala Recipes for ease of navigation