Fish and Mushroom Ring

Fish and Mushroom Ring

Method

1. Boil rice ,drain well .2. Hard - boil the eggs. Sieve yolk of hard-boiled eggs and chop whites.3. Clean and cut fish . Boil in a court bouillon .4. Skin and flake fish . Remove the bones . 5. Add rice and seasoning to fish . 6. Add about half the cooked eggs , margarine and milk .7. Reheat . 8. Turn out on to a hot dish and pile up. Garnish with hard- boiled eggs and chopped parsley .

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