Chola Ma Gosht

Chola Ma Gosht

Method

1. Wash and cut mutton into pieces . Pick and wash the cow peas .2. Chop half the onions and cut the rest in to big pieces .3.Boil mutton ,peas and cut onions and cut the rest into big pieces .3.Boil mutton ,peas and cut onions together .4.Fry chopped onions till golden in colour ;Add ginger and garlic paste ,turmeric ,coriander and cumin powder ,pepper and chilli powder .5.Fry ;remove and add to boiled mutton and cooked peas , add salt to taste.6.Add chopped green chillies ,coriander leaves and tomatoes ;simmer on a slow fire .When mutton is cooked add vinegar to taste .7. Serve hot with bread or chapaties . Onion cuchumber could also be served with it .

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