1. Cut mutton into neat pieces .Add all the first lot of ingredients
and boil till meat is tender .2. Roast and grind red chillies .Grind
coriander ,fennel,cumin and peppercorns .3. Roast bengal gram and
grind well. 4. Mix all the ingredients with the coconut milk and turmeric
.5. Add to mulligatawny with lime juice and salt .6. Fry the onions
and curry leaves in fat . Add to mulligatawny ,stir well and remove
from fire .
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