Mince Mould

Mince Mould

Method

1. The minced meat can be freshly prepared or left-over roast chicken or mutton ,ham ,pork etc.can be used .Minced well .2. Soak bread in hot water . Squeeze off moisture and add to the minced meat . Add a little meat gravy to keep the meat moist .3.Peel ,boil in salted water ,drain dry and mash potatoes adding a little butter ,salt and pepper .4. line a buttered mould evenly with mashed potato . Fill with minced meat . Cover the top with grease -proof paper or banana leaves .5. Steam for half an hour . Cool and turn out . Sprinkle grated cheese over .6. Decorate with slices of hard -boiled egg ,stripes of carrots ,peas and mint leaves . Serve set in lettuce leaves .

Back to Meat index