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Almond Sauce |
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Almond Sauce |
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Almond Sauce (300 ML)Serve with steamed puddings
Method1. Dilute the cornflour with a little cold milk . 2. Boil remaining milk .3 Whisk into the cornflour .4. Return to pan and stir till it starts boiling . 5. Simmer for 3 to 4 minutes .6. Mix in sugar and essence .7. Pass through a strainer . 8. Add slices of almonds and serve .
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