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Brown Onion Sauce |
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Brown Onion Sauce |
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Brown Onion Sauceserve with steak ,sausages,bittocks
Method1. Melt the margrine in a pan .2. Add onions and cover with a lid .3. Cook gently till tender .4. Remove the lid and allow to brown slightly .5. Add vinegar and reduce completely . 6. Add demiglace. Simmer for 5 to 10 minutes. 7. Skim and add seasoning .
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