Chiwda

 

 




 
 
 
 

Chiwda

Chiwda

ingredients for 50
pressed rice 1 kg
peanuts 200 gm
bengal gram 200 gm
dry coconut 200 gm
green chillies 55 gm
chilli powder 40 gm
turmeric 15 gm
curry leaves 1 bunch
sugar 225 gm
salt 30-50 gm
oil to fry  

Method

1. Soak gram overnight with a pinch of alum .2. Slice dry coconut . Chop green chillies .3. Heat oil . Fry pressed rice and remove as it puffs up. Drain .4. Mix turmeric and chilli powder with fried rice . Set aside .5. Fry gram ,sliced coconut ,green chillies ,nuts ,and curry leaves separately . Remove .6. Mix fried ingredients with fried rice .7. When cold ,mix sugar and roasted and powdered salt .

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