Coconut and Roasted Bengal Gram Chutney

 

 




 
 
 
 

Coconut and Roasted Bengal Gram Chutney

Coconut and Roasted Bengal Gram Chutney

ingredients quantity
coconut 1/2
roasted chana dal 50 gm
green chillies 10 gm
ginger 5 gm
salt 5 gm
lime 1

Method

1. Grate coconut and grind to a coarse paste with roasted bengal gram ,green chillies and ginger .2. Mix with salt and lime juice .

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