1. Clean and cut the mutton into small pieces . 2. Add stock and
let it simmer till meat is tender .3. Roast and powder coriander ,fennel
,and cumin and add along with turmeric ,fenugreek ,half the onions
,garlic ,ginger ,cinnamon ,curry leaves ,tomatoes and salt . Simmer
till tomatoes are well cooked .4. Strain stock ,return best pieces
of mutton to stock .5. Extract thick coconut milk from coconut . Add
to stock .6. Heat fat in a pan . Add remaining sliced onions and fry
till crisp .7. Add soup ,lime juice and more salt if necessary . Bring
to boil ,remove and serve hot garnished with boiled rice .
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