Falooda

 

 




 
 
 
 

Falooda

Falooda

ingredients quantity
milk 1 litre
cream 170 gm
rose syrup 300 ml
sugar 85 gm
''tukmeri ''or sabja seeds 4 tsp
cornflour 60 gm

Method

1. Mix cornflower with a cold milk to a smooth paste .2. Boil half the milk . Add halr the sugar .3. Pour over cornflour paste stirring well .4. Return to fire and cook till thick . 5. When thick ,remove and pass through a colander on to ice cold water .6. Meanwhile soak sabja seeds in cold water and allow them to swell .7. pour a small quantity of rose syrup in 6 glasses . 8. put in soaked sabjs seeds and the cornflour globules .9. Mix remaining milk and sugar and pour into the glasses .10. Top with cream and serve cold with crushed ice cubes .

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