1. Boil ,peel and mash potatoes .2. Heat half the fat and mashed
potatoes .Add flour to remaining fat and fry till light brown . 3.
Mix potatoes and flour together .4. Prepare a thick syrup with sugar
and water ,adding cloves while boiling .5. Remove the cloves ,add
the potato mixture to the syrup and cook till the mixture sets . Remove
from the fire . Add essence ..6.Pour the mixture on to a greased plate
and decorate with chopped cashewnuts . 7. Cut into cubes and use as
required .
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