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Amaranth Saute - Cheera Vazhattiathu |
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Amaranth Saute - Cheera Vazhattiathu |
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Amaranth Saute - Cheera Vazhattiathu
Method1. Wash and drain leaves . 2. Peel and slice onions and slit green chillies . 3. Chop leaves . 4. Heat oil . Add onions and green chillies , saute for one to two minutes . 5. Add leaves and salt . Cover and cook for two to three minutes . Mix well and remove .
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